Join us for Breakfast on the 4th Sunday of every month – the menu varies with the season and includes vegan and gluten free options.
Guest Chefs: Paula Glessner and Wayne Brown
Mushroom, red pepper, caramelized onion and cheese omelet served with Potato Rosti topped with cream fraiche and chives, served with toasted Fort Bragg bakery bread $14
Bacon and cheese omelet served with Potato Rosti topped with cream fraiche and chives, served with toasted Fort Bragg bakery bread $14
Gluten Free Biscuits with pork sausage gravy $11
Vegan creamy grits topped with house made vegan sausage, roasted red peppers and caramelized onions $12
Buttermilk waffles topped with organic berries and whipped cream $10
Thanksgiving Coffee, Teas and Juice
Great food, great company, great cause!
Benefit for Caspar Community.
If you would like to help with the breakfast, contact us at caspar@mcn.org or by calling the center at 964-4997.
2017/03/26 - 2017/03/26
Caspar Community Center
15051 Caspar Road, Caspar, CA 95420